Are you looking for a wine that adds a little sparkle to your night? Well, Old Tavern Red Wine may be your new goto. Rich in flavors and with a smooth finish, it’s one perfect wine for any occasion. Let us go further into detail about what makes it special.
| Exact Wine Name: Old Tavern Red Wine Producer: Old Tavern Winery Country/Region of Origin: United States, California Grape Varietal(s): Primarily Zinfandel, with blends of Cabernet Sauvignon and Merlot Type: Red Wine Style: Dry Vintage Year: 2020 ABV: 13.5% Price Range: $14 – $25 USD Awards Won: Silver Medal at the California State Fair Wine Competition 2021 Aroma Profile Details: Aromas of ripe cherry, blackberry, and subtle oak with hints of vanilla and spice. Flavor Profile Details: Rich flavors of dark fruits, chocolate, and a touch of pepper, with a smooth finish. Peak Drinking Window: 2023 – 2026 |
Tasting Notes: Old Tavern Wine
Not long ago, I got the opportunity to try Old Tavern Red Wine; quite an experience. First of all, its deep, rich ruby color caught my eye; in the glass, it was invitingly red. Then, with the whiff, an appealing mix of ripe cherries and blackberries filled the air, supported by a hint of vanilla and a little spice.
Smooth and well-balanced the moment it touched the lips. Dark fruit flavors are there, pretty evident, in which chocolate is more evident and passing through so well. Not very heavy to hold in the mouth; the wine was easy to drink. Soft finish with a nice pleasant taste that stayed only as long as it should.
This is just right for casual dinner or just a hangout with friends. I had it paired with some grilled chicken and pasta. It turned out quite nice, but I think delicate seafood and dishes with spicy flavors would overwhelm its taste.
It pairs wonderfully with grilled meats, pasta with red sauce, and aged cheeses, making it perfect for casual gatherings or family dinners. Aged in French oak barrels, it boasts a well-rounded character. Overall, Old Tavern Red Wine offers great quality and value, making it a must-try for wine lovers!
Positives
- - Well-balanced flavor profile
- - Versatile food pairing options
- - Good value for money
Negatives
- - May not appeal to those who prefer sweeter wines
- - Limited availability in some regions
Breakdown
- Drinkability 4.2/5
- Food Pairing 4.5/5
- Value for Money 4.5/5
- Personal Preference 4.4/5
Overall, Old Tavern Red Wine is a great choice if one is thinking about going for something tasty while not hurting one’s wallet. It is also friendly on the palate and can pair quite well with many foods. No wonder so many people like this wine!
Food Pairings and When to Indulge
Old Tavern Red Wine is as delightful to the palate as it is versatile when it comes to pairing with food. A look into what works well with this beautiful wine:
Best Combinations:
– Grilled Meats: It’s a great wine with barbecue favorites, as it enhances the smoky flavor from the grill.
– Pasta with Red Sauce: The rich, tomato-based sauces are excellent with the fruity notes of the wine.
Aged Cheeses: The aged sharpness pairs well with it to create a delicious balance that elevates the characteristics of both the wine and the cheese.
Food to Avoid:
Delicate Seafood Dishes: Light flavors of seafood get overpowered by this bold wine.
Spicy Asian Cuisine: Wines do not work too well under overly spicy dishes, where heat may overpower some of the more subtle wine varietal notes.
Heavy Cream Sauces: The richness in the creaminess may clash with the characteristics of the wine, making it less pleasant.
When to Indulge:
Old Tavern Red Dessert Wine is best enjoyed during casual gatherings or family dinners. It helps in setting the perfect mood for relaxed conversations and good times.
Fermentation Process:
The wine is carefully vinified and fermented in stainless steel tanks, then aged in French oak barrels for 12 months. This treatment adds depth and complexity to its flavor, making each sip a delightful experience.
Whether one is firing up the grill or just having that cozy meal with the family, Old Tavern Red Wine is surely the way to go to complement the dining experience.
Frequently Asked Questions
Are old wines good?
Of course, old wines can be delicious, but it really depends on what type and how it has been kept. Some wines do improve in age by developing complex flavors, and some wines are meant to be drunk young.
Can you drink 20-year-old red wine?
Yes, you can drink 20-year-old red wine, but its quality is going to depend a lot on the wine itself and how it has been kept. Some fine wines do keep for decades. Others may not taste that good after such a long period.
What are old wines called?
Old wines are also considered as “vintage” wines. The word “vintage” refers to the year the grapes were pulled and can mean aging potential.
What wine types age well?
Wines with higher acidity and tannins, such as Cabernet Sauvignon and Barolo, age better. These elements help naturally preserve the wine and provide the structure of the wine over time.
Does old wine, which has been opened, still be good?
Opened old wine can still be good for a short period of time after opening. However, once it has been exposed to air, it will start to oxidize and may eventually turn into vinegar if it stays too long.
What happens if I drink bad wine?
Well, you aren’t going to get sick because it doesn’t house any harmful bacteria. It would probably just taste bad or unappealing because of oxidation or cork taint.
